Christmas Puddings!!

As per my October mission I have made Christmas puddings today.  I have vivid childhood memories of making puddings with my mother, with all the ingredients spread out across the dining room table, my mother measuring and us tipping and stirring!! I re-created that today for my own children and had friends come round too to share in the fun.  We did two rounds of pudding making and everyone went home happily clutching their pudding basin!! I was especially touched by one friend who had never made puddings as a child and never made them for herself as an adult.  She was so delighted to be making them, possibly more excited than the children!!

The recipe that we used is as follows:

•  225g/8oz golden caster sugar
• 225g/8oz vegetarian suet
• 340g/12oz sultanas
• 340g/12oz raisins
• 225g/8oz currants
• 110g/4oz candied peel
• 110g/4oz plain flour
• 110g/4oz fresh white breadcrumbs
• 55g/20z flaked almonds
• 1 lemon, zest only
• 5 eggs, beaten
• 1 tsp ground cinnamon
• 1 tsp mixed spice
• 1 tsp nutmeg
• 150 ml/5 fl oz brandy or rum.
• I also put in a bag of pecans as I love them in my pudding!

Mix together all the dry ingredients then stir in the beaten eggs and brandy well. Grease your pudding basins and spoon in the mix. Cover with baking parchment and foil (creased in the middle to allow for steam) and tie round with string/wool firmly. Steam for 5-6 hours.  I don't have a steamer so I put an up-turned bowl in the bottom of my soup pan and sit the pudding basin on top before filling to halfway up the pudding bowl and simmering for 5-6 hours as above. Cool the puddings then cover with fresh parchment and store in a cool cupboard until Christmas day! (recipe from BBC good food site originally but I can no longer find this particular one to link to)

Each of the children took a turn at stirring the pudding mix as we all said the 'pudding poem'......

Into the basin put the plums

Stir about, stir about, stir about!

Next the good white flour comes

Stir about, stir about, stir about!

Sugar and peel and eggs and spice
Stir about, stir about, stir about!

Mix them and fix them and cook them twice

Stir about, stir about, stir about!

(traditional poem)

Then each child (and adult!!) closed their eyes and made a wish as they stirred. it was so sweet to see the little ones squeeeeezing their eyes tight shut!!

I am pleased to have this done and we enjoyed doing it together. I had to set my alarm for 2am to turn the second pudding off which wasn't so fun but he house smelled divine!!